More Pasta, More Joy—Join the Fun!

Rebby

Not sure where to start? Take a look at my top picks for inspiration. These are some of my favorite recipes ever – I hope you enjoy them too!

Zuppa Gallurese

A hearty Sardinian specialty, Zuppa Gallurese is a savory, baked layered soup combining bread, cheese, and rich broth.

Read More

Zabaglione

An airy, wine-kissed custard from Piedmont, zabaglione is a warm Italian spoon dessert that pairs beautifully with fruit or biscotti.

Read More

Torta Caprese

A rich, dense chocolate cake with almond aroma, Torta Caprese is a signature sweet from the Isle of Capri in Italy.

Read More

Tiramisù

Italy’s iconic dessert, Tiramisù layers espresso-soaked cookies with luscious mascarpone cream, delivering a creamy, coffee-infused indulgence.

Read More

Tiella di Gaeta

Tiella di Gaeta is a colorful coastal Italian pie brimming with layered vegetables, olives, and fresh herbs—a rustic, sun-kissed dish perfect for summer.

Read More

Spaghetti alla Carbonara

A beloved Roman pasta made with silky eggs, Pecorino Romano, crispy guanciale, and cracked black pepper—simple ingredients transformed into pure Italian comfort.

Read More

Risotto alla Milanese

A creamy, golden rice dish from Milan infused with saffron and finished with butter and Parmigiano, Risotto alla Milanese is Italian comfort at its most elegant.

Read More

Risotto al Radicchio

This elegant risotto celebrates the famous red radicchio of the Veneto, transforming its bold bitterness into a velvety, wine-kissed winter classic.

Read More